Senin, 11 Juni 2012
RECIPE Chocolate _ cupcake...
Chocolate cupcake recipe below your worth trying at home. Blackforest cake cupcake has a good flavor and soft dilidah. Once tried you will definitely addicted. Blackforest chocolate cupcake recipe follows along with how to make it.
Cupcake Ingredients:
a.4 eggs
b. 100 grams of granulated sugar
c. ½ teaspoon salt
d. ½ tablespoon emulsifier (SP / TBM)
e. 100 grams of cake flour
f. 30 grams of cocoa powder
g. ½ teaspoon powder bawking
h. 30 grams of cooking oil
i. 50 ml of liquid milk
j. ½ teaspoon of chocolate pasta
Cupcake Fill Material:
75 grams of dark cherry jam
Cupcake Decoration Material:
100 grams of buttercream
100 grams dark cooking chocolate, shaved
How to Make Cupcake:
1. Cake: Beat eggs, sugar, salt, and emulsifier until fluffy. Stir in the flour flour, cocoa powder, and baking powder and mix evenly with sifted.
2. Enter a mixture of cooking oil, milk, pasta and brown a little, stirring gently.
3. Pour in the cup muffin cup dialas short wide gold foil.
4.Steam 12 minutes over medium heat until cooked.
Halve the cake off.
5.Apply a dark cherry jam, another piece of cake cups.
6.Rub it with buttercream and sprinkle shaved chocolate
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